The salad is easy to make and it is rich in calories and fiber. Honey helps balance out the harshness of cruciferous cabbage in this fresh and crunchy slaw recipe. The colors in this easy-to-make salad are enough to brighten one's spirits. In fact, research shows that simply looking at purple plants can fire up neurons that help us relax, so take a moment to appreciate this beautiful salad before you dig in.
Ingredients
- 2 teaspoons lemon juice
- 1 teaspoon honey
- 1 teaspoon ground cumin
- ½ teaspoon salt
- ½ teaspoon ground pepper
- 4 cups finely shredded red cabbage
- 1½ cups carrots
- ½ cup chopped fresh cilantro
- ¼ cup pomegranate seeds
- 3 tablespoons toasted sliced almonds
- 2½ tablespoons extra-virgin olive oil
Preparation
- Whisk vinegar, lemon juice, honey, cumin, salt and pepper in a large bowl. Slowly whisk in oil until well combined. Add cabbage and carrots and toss to coat. Serve topped with cilantro, pomegranate seeds and almonds.
No comments:
Post a Comment